Funnel Cakes
November 4, 2021 Grandma Mary
Batter
| Flour | 1 Cup | |
| Milk | 3/4 Cup | |
| Egg | 1 | |
| Baking Powder | 1 tsp. | |
| Salt | 1/8 tsp. | |
| Sugar | 1 Tbsp. |
Mix well. Heat about 3/4″ salad oil to 370° in electric skillet. Pour about 1/4 cup batter through funnel in spiral. Fry 6 to 8 minutes until brown, turning once. Drain on paper towels. Sprinkle with powdered sugar.
