Chocolate Chip Cheesecake
December 27, 2022 Amanda
Ingredients
| Devil's Food Cake Mix | 1 | |
| Veg Oil | 1/2 Cup | |
| Cream Cheese | 3 Packages | |
| Sugar | 1/2 Cup | |
| Sour Cream | 1 Cup | |
| Vanilla | 1 1/2 tsp. | |
| Eggs, lightly beaten | 4 | |
| Choco Chips | 3/4 Cup | |
| Flour | 1 tsp. |
- Preheat oven to 350°. Grease 10″ springform pan
- Mix cake and oil, press into bottom of pan. Bake 22-25 min, remove and raise oven temp to 450°.
- In lg. mixing bowl, beat cream cheese @low speed, add sugar gradually, add sour cream & vanilla til blended. Add eggs, mixing only til incorporated. Toss 1/2 c choco chips with flour, fold into mixture, pour onto crust. sprinkle with remaining choco chips.
- Bake 5-7 min. reduce temp to 250°. Bake 60-65 min.
*tip: Place pan under cake while baking to prevent cracking
