Pina Colada Fruit Dip

Servings

2 1/2 Cups

Prep

15 min

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Ingredients

  • 8 oz. Can ‏Crushed Pineapple in its own juice, undrained.
  • 3 1/2 Oz. Package ‏Instant Coconut Pudding and Pie Filling Mix
  • 3/4 Cup ‏Milk
  • 1/2 ‏Dairy Sour Cream

In food processor bowl with metal blade or blender container, combine all ingredients. Cover; process 30 seconds (15 seconds for blender). Refrigerate several hours or overnight to blend flavors. Serve with fresh fruit.

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